Web Release Date: June 12,
Identification of Potential Aryl Hydrocarbon Receptor Antagonists in Green Tea



and

Department of Environmental Medicine, University of Rochester, Rochester, New York 14642, and Department of Chemistry, University of Rochester, Rochester, New York 14627
Received December 5, 2002
Abstract:
Previous investigations have implicated green tea to exert chemopreventive effects in animal
models of chemical carcinogenesis, including polycyclic aryl hydrocarbon-induced cancers. In
an effort to understand the compound(s) responsible for this protection, the effects of green
tea extracts (GTE) and individual green tea catechins on aryl hydrocarbon receptor (AhR) gene
induction were determined. Green tea (GT) was organically extracted and subsequently
fractionated by column chromatography. The chemical composition of each fraction was
determined by NMR. Several fractions inhibited tetrachlorodibenzo-p-dioxin-induced transcription of a dioxin responsive element-dependent luciferase reporter in stably transfected mouse
hepatoma cells in a concentration-dependent manner. To determine the GT component(s)
responsible for the observed effects, individual catechins were tested in the luciferase reporter
system at concentrations found within the active fractions. Of the catechins tested, epigallocatechingallate (EGCG) and epigallocatechin (EGC) were the most potent antagonists, with
IC50 values of 60 and 100
M, respectively. Re-creation of the active fractions using commercially
available catechins further confirmed the identification of EGCG and EGC as the active AhR
antagonists in green tea. These data suggest that EGCG and EGC are capable of altering
AhR transcription and are responsible for most, if not all, of the AhR antagonist activity of
GTE.


