Web Release Date: October 7,
Folding Transition-State and Denatured-State Ensembles of FSD-1 from Folding and Unfolding Simulations
UC Davis Genome Center and Department of Applied Science, University of California, Davis, California 95616
Received: June 14, 2006
In Final Form: August 18, 2006
Abstract:
Characterization of the folding transition-state ensemble and the denatured-state ensemble is an important
step toward a full elucidation of protein folding mechanisms. We report herein an investigation of the free-energy landscape of FSD-1 protein by a total of four sets of folding and unfolding molecular dynamics
simulations with explicit solvent. The transition-state ensemble was initially identified from unfolding
simulations at 500 K and was verified by simulations at 300 K starting from the ensemble structures. The
denatured-state ensemble and the early-stage folding were studied by a combination of unfolding simulations
at 500 K and folding simulations at 300 K starting from the extended conformation. A common feature of the
transition-state ensemble was the substantial formation of the native secondary structures, including both the
-helix and
-sheet, with partial exposure of the hydrophobic core in the solvent. Both the native and non-native secondary structures were observed in the denatured-state ensemble and early-stage folding, consistent
with the smooth experimental melting curve. Interestingly, the contact orders of the transition-state ensemble
structures were similar to that of the native structure and were notably lower than those of the compact
structures found in early-stage folding, implying that chain and topological entropy might play significant
roles in protein folding. Implications for FSD-1 folding mechanisms and the rate-limiting step are discussed.
Analyses further revealed interesting non-native interactions in the denatured-state ensemble and early-stage
folding and the possibility that destabilization of these interactions could help to enhance the stability and
folding rate of the protein.
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