Received: July 31, 2007

In Final Form: November 15, 2007

Abstract:

Polyaniline (PANI) powders were prepared by solution precipitation, rapid mixing polymerization, and interfacial polymerization to find the key factors that influence the formation and growth of PANI nanofibers. In chemical oxidative polymerization of aniline, the morphology of the product is mainly determined by aniline concentration. In the case of lower aniline concentration, PANI nanofibers were formed and can be preserved and collected as final product, while in the case of higher aniline concentration, larger sized PANI particles or agglomerates were obtained owing to the growth of the nanofibers. Without participation of the oxidizing step, solid PANI samples with compact structures and dissimilar morphologies were achieved by random accumulation of PANI molecules.

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