
Web Release Date: January 10,
Biotransformation of 3-Nitro-4-hydroxybenzene Arsonic Acid (Roxarsone) and Release of Inorganic Arsenic by Clostridium Species



and
Departments of Biology, and Chemistry and Biochemistry, Duquesne University, Pittsburgh, Pennsylvania 15282, and Departmento de Biology, Universidad Autonoma de Madrid, Madrid 28049, Spain
Received for review July 28, 2006
Revised manuscript received October 31, 2006
Accepted November 22, 2006
Abstract:
The extensive use of 3-nitro-4-hydroxybenzene arsonic acid (roxarsone) in the production of broiler chickens can lead to increased soil arsenic concentration and arsenic contaminated dust. While roxarsone is the dominant arsenic species in fresh litter, inorganic As (V) predominates in composted litter. Microbial activity has been implicated as the cause, but neither the specific processes nor the organisms have been identified. Here we demonstrate the rapid biotransformation of roxarsone under anaerobic conditions by Clostridium species in chicken litter enrichments and a pure culture of a fresh water arsenate respiring species (Clostridium sp. strain OhILAs). The main products were 3-amino-4-hydroxybenzene arsonic acid and inorganic arsenic. Growth experiments and genomic analysis indicate strain OhILAs may use roxarsone as a terminal electron acceptor for anaerobic respiration. Electronic structure analysis suggests that the reducing equivalents should go to the nitro group, while liberation of inorganic arsenic from the intact benzene ring by cleaving the C-As bond is unlikely. Clostridium and Lactobacillus species are common in the chicken cecum and litter. Thus, the organic-rich manure and anaerobic conditions typically associated with composting provide the conditions necessary for the native microbial populations to transform the roxarsone in the litter releasing the more toxic inorganic arsenic.
The organoarsenical 3-nitro-4-hydroxybenzene arsonic acid
(roxarsone) has seen extensive use in the production of broiler
chickens. It is added to feed to prevent coccidiosis (an
infection by species of Eimeria, an apicomplexa protist) but
also has the added benefit of stimulating growth and
improving pigmentation (1). The majority of the arsenic is
not retained by the chickens but excreted (2). According to
the USDA, the United States produced 8.9 billion broiler
chickens in 2005 (3), typically in concentrated animal feeding
operations (CAFOs) (4). Although some commercial produc
ers have voluntarily ended the practice, a significant percentage of these animals are still fed roxarsone, and the litter
they produce can contain from 15 to 48 mg/kg of the
organoarsenical (5-9)
Although roxarsone is the major arsenic species in fresh
litter, inorganic arsenate (As(V)) predominates in composted
litter (6, 7)
Incubations. The basal medium contained (in 1 L) 0.095 g
of MgCl2, 4.2 g of NaHCO3, 0.5 g of yeast extract, and 10 mL
each of trace elements and vitamin mix (15). The pH was
adjusted to 7.3. For anaerobic incubations, the medium (100
mL) was dispensed in 125 mL Wheaton crimp seal bottles,
degassed with oxygen-free N2, sealed, and autoclaved. For
aerobic incubations, the medium (100 mL) was dispensed in
250 mL flasks with cotton plugs. Lactate or fructose was added
separately (final concentration 10 mM) from sterile, degassed
with oxygen-free N2 (omitted for aerobic experiments), stock
solutions, each prepared in basal medium. Roxarsone,
3-amino-4-hydroxybenzene arsonic acid (3A4HBAA), 4-hydroxybenzene arsonic acid (4HBAA), and 2-nitrophenol stock
solutions were also prepared and added separately (as
described for the carbon sources) to a final concentration of
1 mM. The slurry was prepared by suspending 5 g of chicken
litter (kindly provided by M. Schreiber, Virginia Tech) in 100
mL of sterile basal medium. For anaerobic enrichments, the
slurry was degassed with sterile N2 to create an anoxic
condition. The medium (100 mL) was inoculated with either
1 mL of slurry (for the chicken litter enrichments) or 1 mL
of the pure culture of Clostridium sp. strain OhILAs and
incubated under ambient conditions (e.g., day/night cycle,
22
C) or at 37
C in the dark. The chicken litter enrichments
were terminated at 300 h. Pure culture experiments were
terminated at 192 h (roxarsone transformation) or 72 h (cell
yield studies). Heat-killed enrichments incubated under the
same conditions were used as controls. Aliquots were taken
every 12 h for cell counts (1 mL) and product analyses (1
mL). For analytical measurements, the aliquots were filtered
(0.22
m nylon, Fisher Scientific) and acidified by adding
200
L of 2 M sulfuric acid. Cell growth was monitored by
measuring the optical density (600 nm) or by direct cell counts
that were done on 0.2
m black polycarbonate filters (Poretics
Inc.) stained with acridine orange (1% w/v) and observed on
a Nikon Mikrophot SA fluorescence microscope. All experi
ments were done in triplicate.
Molecular Analysis. At the termination of the incubations, the chicken litter enrichments were harvested by centrifuga tion. The DNA was extracted using alkaline lysis and phenol extraction. The 16S rRNA genes were amplified using the 344F and 907R primers (16), the library was constructed using the Topo cloning kit (Invitrogen, Carlsbad, CA), clones were screened using restriction fragment digests (EcoR1), and selected clones (CL-504, CL751, CL752, CL1001, CL1002, CL1006) were sequenced. The sequences for the clones and Clostridium sp. strain OhILAs have been deposited in GenBank under the accession numbers DQ250645-DQ250649. BLAST analysis was used to determine the closest known relatives with additional sequences obtained from GenBank. The sequences were aligned using CLUSTAL X and trees constructed with PAUP as reported (17). The tree includes 16S rRNA sequences that were amplified from the pig intestine (p-228-o5, p-478-o2) (18) and chicken cecum (CIAJG45)(19).
Genome sequence and draft annotation of Clostridium sp. strain OhILAs (ATCC BAA-1360) were provided by the DOE Joint Genome Institute. Genome analysis was done using the BLAST search engine provided on the Integrated Microbial Genomes website (http://genome.ornl.gov/microbial/clos/).
Analytical Method. Cultures were monitored daily for
the disappearance of the yellow color indicating the loss of
roxarsone. Roxarsone and its metabolites were identified by
HPLC (Waters 2692 and 600), UV/vis spectroscopy (Perkin-Elmer Lamda 2), and mass spectrometry (Micromass ZMD,
ESI-MS) (20, 21)
Computational Methods. All computations were performed using the Gaussian 03 software package (22) run with Windows. The geometries were obtained by first building the structure using HyperChem and then optimizing the structure using HF (with STO-3G basis set) with the final optimization done using Gaussian. In all cases, vibration frequencies were calculated to ensure that the optimized geometries represented local minima. In all calculations, Becke's three-parameter hybrid exchange functional (B3P86) (23) and Lee-Yang-Parr's nonlocal correlation functional (B3LYP) (24) were used. 6311gdp was used for C, H, and O, and 6-311+gdp was used for As. The electron densities for the molecular orbitals were generated using Gauss View.
Roxarsone Transformation by Chicken Litter Enrichments. The initial experiments were done to determine if roxarsone could be transformed by chicken litter enrichments under strict anoxic conditions with lactate as a carbon source. Roxarsone (1 mM) was rapidly degraded (maximum rate of 6.0 × 10-3 mM/h) and was no longer detectable after 204 h (Figure 1A). Its disappearance was concurrent with the oxidation of lactate to acetate (Figure 1B). Both the consumption of lactate and production of acetate exhibited a biphasic behavior. Between 12 and 168 h, lactate was consumed at a rate of 14.8 (±0.5) × 10-3 mM/h, while acetate was produced at a rate of 11.8 (±0.52) × 10-3 mM/h. After 168 h, the rate of the consumption of lactate increased to 90.8 (±22.5) × 10-3 mM/h, and the rate of acetate production also increased to 235.1 (±25.6) × 10-3 mM/h. While the rate of lactate consumption was increased by 6-fold, the acetate production increased by 20-fold. The bulk of lactate consumption and acetate production occur after 168 h suggesting different metabolic pathway(s) might be operative. Furthermore, the dramatic increase in the consumption of lactate and production of acetate occurred only after the roxarsone had been transformed. 3A4HBAA was detected beginning at 84 h and continued to increase until 204 h, reaching a final concentration of ~0.5 mM. Inorganic arsenate appeared after 108 h and continued to increase to ~0.3 mM as the incubations progressed. No biotransformation of roxarsone was discernible in aerobically grown chicken litter enrichment cultures despite a significant increase in biomass (Supporting Information). No loss of roxarsone was found in the heat-killed controls as well, and no photodegradation was observed (data not shown).
After a short lag period, cell numbers increased exponentially, reaching stationary phase by 96 h (Figure 1B). Examination of the chicken litter enrichments by light microscopy revealed populations of small spore-forming rods of similar morphology. Molecular analysis indicated the presence of Clostridium species (Figure 1C). A total of 20 clones were obtained, and six clones were chosen for sequencing based on the restriction digests. The sequenced clones yielded four different 16S rRNA sequences all of which clustered with clostridial species (Figure 1C). Chicken litter enrichment clones CL1001 and CL751 were most closely related to Clostridium celerecrescens (99 and 94%, respectively), while the closest relatives of CL752 and CL1002 were Clostridium irregulare (99%) and Clostridium sp. IMSNU 40011 (99%), respectively.
Roxarsone Transformation by Clostridium sp. strain OhILAs. Clostridium sp. strain OhILAs is a low G+C gram positive bacterium that was isolated from anoxic sediments from the Ohio River (Pittsburgh, PA) and found capable of dissimilatory arsenate reduction (25). Initial studies with the pure culture showed that it could also transform roxarsone. Determination of the minimal inhibitory concentration revealed that 2.5 and 5 mM roxarsone inhibited growth, but growth yields were enhanced with 0.5 and 1 mM roxarsone (Supporting Information). As 1 mM was found to be optimal for transformation and growth, we used that concentration for our experiments.
A similar pattern of roxarsone transformation was observed for the pure culture of Clostridium strain OhILAs with lactate although the rate was faster (maximum rate 16 × 10-3 mM/h) (Figure 2A). The disappearance of roxarsone was completed by 84 h and coincided with growth, disappearance of lactate, and production of acetate (Figure 2B). The amount of acetate produced (0.26 mmol) was slightly greater than the amount of lactate consumed (0.22 mmol). Unlike in the chicken litter experiments no biphasic behavior was observed. Lactate was consumed at a rate of 36.6 (±3.7) × 10-3 mM/h, and acetate was produced at the rate of 45.7 (±3.3) × 10-3 mM/h. Propionate was detected in the Clostridium sp. strain OhILAs cultures only after the bulk of the roxarsone had been depleted (data not shown). 3A4HBAA was detected by 36 h reaching a maximum concentration (0.6 mM) at 84 h, while As(V) first appeared at 48 h and reached its maximum concentration (0.3 mM) by 72 h (Figure 2A). Subsequent growth experiments conducted under the same conditions (e.g., basal medium with lactate) but with 3A4HBAA or 4HPAA showed cell growth (comparable to cells numbers with lactate alone) but no transformation of either compound (data not shown). As expected, Clostridium sp. strain OhILAs also grew on and transformed 2-nitrophenol (Supporting Information).
A separate set of experiments was conducted to investigate the metabolic role of roxarsone. Cultures of Clostridium sp. strain OhILAs were grown in basal medium with either lactate or fructose and with or without roxarsone. Whether lactate or fructose was used, the cell yields in the presence of roxarsone were ~10 fold greater than without. The results for lactate are shown in Figure 2C. This significant difference in cell yield in the presence of roxarsone suggests its reduction to 3A4HBAA might be linked to a respiratory process.
Electronic Structure of Roxarsone. Roxarsone has two functional groups (nitro and arsenate) that can act as an electron sink. To understand which group is preferred to accept reducing equivalents we conducted electronic structure calculations on roxarsone using DFT methodology. The molecular orbital diagram and the shapes of selected orbitals are shown in Figure 3. The highest occupied molecular orbital (HOMO) is energetically well separated from a couple of near degenerate orbitals (HOMO-1 and HOMO-2). An orbital below the HOMO-2 is also energetically well separated from these two. Shapes of these frontier orbitals reveal that the electron density of the HOMO is primarily localized on the benzene ring with antibonding interaction with other functional groups including the phenolato oxygen. In the three orbitals below the HOMO it is primarily on either the nitro or arsenate group. For example, HOMO-1 has electron density on the benzene as well as on the nitro group and small electron density on the terminal oxygen of the arsenate group. In contrast, the majority of the electron density lies on the arsenate group in HOMO-2. Because these are the filled frontier orbitals, they should be involved in any oxidative process. Thus, the electronic structure implies that in the case of oxidation the benzene ring will be oxidized first.
The first four unfilled virtual orbitals are also separated energetically. While caution must be exercised in dealing with the energy of an unfilled orbital, the shapes of the orbitals reveal interesting features. The lowest unoccupied molecular orbital (LUMO) is almost equally distributed among the nitro group and the benzene ring. The two orbitals above the LUMO (i.e., LUMO +1 and LUMO+2) have significant contribution from the benzene ring and the nitro-group with increasing participation from the arsenate group. The next orbital is dominated by the arsenate group. This suggests that the reduction of the arsenate group does not occur before the reduction of the nitro group.
Our studies have demonstrated that roxarsone can be rapidly
transformed into 3A4HBAA and inorganic arsenic by clostridial species, both in chicken litter enrichments and pure
culture, under anaerobic conditions. This is in marked
contrast to the study by Cortinas et al. in which no significant
release of inorganic arsenic occurred during the formation
of 3A4HBAA (14). We attribute this difference as possibly
due to their use of wastewater sludge from a paper recycling
plant as an inoculum resulting in a different microbial
community (although the microbial composition in the
sludge is yet to be reported). Regardless, clostridia are the
dominant species in the chicken cecum (26, 27)
Physiological Role of Roxarsone Transformation in
Clostridium. The fact that we observed a similar pattern of
roxarsone transformation with our pure culture, Clostridium
sp. strain OhILAs, allowed for further investigation of the
process. The reduction of the nitro group to an amine on the
aromatic ring requires six electrons and suggests the following
equation:

In our experiments with Clostridium sp. strain OhILAs, 0.22 mmol of lactate was oxidized. This should have yielded an equal amount of acetate and 0.88 mmol of [H]. The 0.083 mmol of roxarsone transformed should consume 0.49 mmol of [H]. The remainder of the reducing equivalents can be accounted for if the additional amount of acetate (~0.04 mmol) were produced via acetogenesis. Acetogenesis via the Lunjdahl-Woods pathway converts 2CO2 and 8[H] to one acetate (30). Only ~0.06 mmol of 3A4HBAA was found in the cultures of Clostridium sp. strain OhILAs, but the remaining roxarsone can be accounted for by the amount of As(V) detected (~0.03 mmol).
The oxidation of lactate generates acetate, CO2, and four reducing equivalents ([H]). In the acrylate pathway, as found in some clostridial species, the 4[H] are subsequently consumed by the conversion of two more molecules of lactate to two molecules of propionate (31). Lactate can also be used as an electron donor in anaerobic respiration, with the reducing equivalents shuttled to an electron-transfer chain ultimately reducing a suitable electron acceptor (31). Thus it is possible for roxarsone to serve as either a sink for the reducing equivalents generated during fermentation (with ATP generated by substrate level phosphorylation of acetyl-CoA) or a terminal electron acceptor linked to oxidative phosphorylation (31). Genomic analysis indicates that Clostridium sp. strain OhILAs should be capable of both the fermentation of lactate and glycolysis. All known components of the acrylate pathway (e.g., lactate dehydrogenase, pyruvate-ferredoxin oxidoreductase, phosphotransacetylase, acetate kinase) were identified in the genome, whereas components of the succinate-propionate pathway (e.g., malate dehydrogenase, fumarate hydratase) were missing. An almost complete glycolytic pathway is also present; however, glucokinase and glucose-6-phosphate isomerase are missing, indicating the organism should ferment fructose but not glucose.
Even though clostridia are considered primarily fermentative, a respiratory process cannot be ruled out. The recent description of chemiosmotic ATP generation coupled to the reduction of caffeate (a phenylacrylate ester) via a Na+ dependent F1/F0 ATPase provides a possible mechanism (30). Using the annotated genome of Clostridium sp. strain OhILAs we were able to determine that it has homologs of Na+ dependent F1/F0 ATPase, NADH dehydrogenase, and hydrogenase. The absence of genes encoding cytochromes and the presence of the biosynthetic pathway for membrane-bound corrinoids further suggest that the cells can generate a Na+-dependent proton motive force (30).
We also suggest that a similar process may be occurring in the chicken litter enrichments (i.e., roxarsone serving as an electron acceptor for anaerobic respiration). However, we are aware of the fact that these are mixed cultures and could include homoacetogenic species (e.g., Moorella thermoacetica) that possess a cytochrome-containing respiratory chain (30). Interestingly, the dramatic increase in the rate of lactate consumption and acetate production seen once the roxarsone was consumed suggests that roxarsone may inhibit other metabolic processes in the mixed populations. Both rates are much higher than the corresponding rate constants for the first process but significantly lower than the second set of rate constants obtained for the chicken litter experi ments. We attribute the initial oxidation of lactate in chicken litter to the reduction of roxarsone, similar to what we observed in Clostridium sp. strain OhILAs. We attribute the higher rate of roxarsone transformation observed for Clostridium sp. strain OhILAs to the fact that freshly prepared chicken litter slurries required additional incubation time to establish the microbial populations.
Reduction of the Nitro Group on Roxarsone. Our
computational analysis indicates that any reductive pathway
first must involve the reduction of the nitro group is consistent
with both our experimental observations and the results of
others (7, 14)
The reduction of nitro groups on aromatic compounds
by clostridia is well-known (33, 34)
Environmental Significance. Roxarsone is highly water
soluble, and therefore mobile, and can potentially partition
between ground and surface waters. The composition of the
chicken litter depends, among other things, on the availability
of water and the duration of composting. The data presented
here demonstrate that roxarsone can be transformed by
clostridial species at rates much faster than those reported
in earlier studies. There have been reports of 4HBAA, phenyl
arsonic acid, and methylated species in addition to 3A4HBAA
and inorganic arsenic (9); however, the processes by which
these arsenic species are generated during composting have
not as yet been identified (7, 37)
We gratefully acknowledge M. Schreiber for providing the chicken litter and A. Barchowsky, J. H. Enemark, W. M. Griffin, M. Lee, L. Ljundahl, B. K. Nicholson, G. M. Momplaisir, and R. S. Oremland for fruitful discussions and comments. This work was supported in part by the USGS-NIWR. L. Wormer was supported by a NASA Planetary Biology Internship.
Plots of aerobic growth of chicken litter enrichments on roxarsone, the minimal inhibitory concentration of roxarsone for Clostridium sp. strain OhILAs, and growth of Clostridium sp. strain OhILAs on 2-nitrophenol. This material is available free of charge via the Internet at http://pubs.acs.org.
* Address correspondence to either author. Phone: (412)396-6333 (J.F.S.); (412)396-6345 (P.B.). Fax: (412)396-5907 (J.F.S.); (412)396-5683 (P.B.). E-mail: stolz@duq.edu (J.F.S.); basu@duq.edu (P.B.).
Department of Biology, Duquesne University.
Departments of Chemistry and Biochemistry, Duquesne University.
Universidad Autonoma de Madrid.
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