Trans Fatty Acids

Ellin Doyle
J. Chem. Educ., 1997, 74 (9), p 1030
DOI: 10.1021/ed074p1030
Publication Date (Web): September 1, 1997

Abstract

The overall similarity in shape between the trans and saturated fatty acids is evident and helps to explain their similar effects in organisms.

Keywords (Audience):

General Public

Keywords (Domain):

Biochemistry

Keywords (Feature):

Chemistry Behind the News

Keywords (Subject):

Food Science

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History

  • Received: August 03, 2009

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