Spontaneity and the Equilibrium Constant: Advantages of the Planck Function

Robert M. Rosenberg and Irving M. Klotz
Northwestern University, Department of Chemistry, 2145 Sheridan Road, Evanston, IL 60208-3113
J. Chem. Educ., 1999, 76 (10), p 1448
DOI: 10.1021/ed076p1448
Publication Date (Web): October 1, 1999

Abstract

Many individuals have been perplexed by the seeming incompatibility in the different temperature dependencies of the equilibrium constant K for a chemical reaction and the degree of spontaneity of the same reaction as measured by the standard Gibbs function difference DG°. A related apparent inconsistency is that the temperature of a maximum or minimum in K does not correspond to the temperature of an extremum in DG° for the same reaction. These paradoxes vanish if we use the Planck function instead of the Gibbs function as our criterion of spontaneity. Furthermore, the Planck function provides a more direct connection to the combined first and second laws of thermodynamics.

Keywords (Audience):

Upper-Division Undergraduate

Keywords (Domain):

Physical Chemistry

Keywords (Subject):

Equilibrium

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  • Received: August 03, 2009

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