Chemistry in My Kitchen

Erica K. Jacobsen
Journal of Chemical Education, Madison, WI 53715-1116
J. Chem. Educ., 2004, 81 (10), p 1385
DOI: 10.1021/ed081p1385
Publication Date (Web): October 1, 2004

Abstract

The beauty of National Chemistry Week (NCW) is that it provides an easy way to surround students with chemistry that is related to familiar, everyday items and ideas. The theme for October 17–23, 2004 is "Health and Wellness." Several articles in this issue link chemistry to items from the natural world.

Keywords (Audience):

High School / Introductory Chemistry

Keywords (Feature):

Especially for High School Teachers

Keywords (Subject):

Nutrition

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History

  • Received: August 03, 2009

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