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Cholesterol and Plants

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E. J. Behrman and Venkat Gopalan

Department of Biochemistry, The Ohio State University, Columbus, OH 43210-1292

J. Chem. Educ., 2005, 82 (12), p 1791

DOI: 10.1021/ed082p1791

Publication Date (Web): December 1, 2005

Section:

History, Education, and Documentation

Abstract

Current textbooks give an inaccurate picture of the occurrence of cholesterol in plants and also of the role of plant sterols in the mammalian uptake of cholesterol.

Keywords (Audience):

General Public

Keywords (Domain):

Biochemistry

Keywords (Feature):

Concepts in Biochemistry

Keywords (Pedagogy):

Textbooks / Reference Books

Keywords (Subject):

Metabolism

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This article has been cited by 1 ACS Journal articles (1 most recent appear below).

Tracing and Quantifying Sources of Fatty Acids and Steroids in Amended Cultivated Soils
Emilie Jardé, Gérard Gruau and Anne Jaffrezic
Journal of Agricultural and Food Chemistry2009 57 (15), 6950-6956
- Tracing and Quantifying Sources of Fatty Acids and Steroids in Amended Cultivated Soils
  Emilie Jardé, Gérard Gruau and Anne Jaffrezic
  Journal of Agricultural and Food Chemistry2009 57 (15), 6950-6956
  Soluble organic fractions from soils of two agricultural sites from Brittany (France) have been analyzed to (i) identify the source of polar compounds in soils and (ii) evaluate the impact of organic fertilization and crop type on the distribution and ...
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