Article
The "Chemistry Is in the News" Project: Can a Workshop Induce a Pedagogical Change?
Purchase the full-text
- PDF/HTML,
figures/images,
references and tables,
(where available)
Abstract
Chemistry Is in the News (CIITN) is an innovative project aimed at enhancing higher-order cognitive skills (HOCS) via connecting university-level chemistry to everyday life and real-world issues. The CIITN project and its related Web tools were presented in a workshop to illustrate their conceptual framework, educational potential, and contribution to chemical education. In this paper we report on the results of a formative, evaluation case-study concerning the extent to which the goals of the CIITN workshop were attained. Accordingly, we have examined chemistry instructors' (the workshop participants) perceptions of the project, educational objectives, and ongoing teaching–assessment strategies, before and after the workshop. Although the participants showed no change in their educational objectives during the short-term workshop, an interesting induced shift was found concerning their perception of "collaboration" in teaching and learning. Our findings indicate that the chemistry instructors became more open to the idea of sharing professional pedagogical knowledge with fellow instructors, as well as encouraging teamwork and peer review among their students.
Keywords (Audience):
First-Year Undergraduate / GeneralKeywords (Domain):
Chemical Education ResearchKeywords (Pedagogy):
Collaborative / Cooperative LearningKeywords (Subject):
Applications of ChemistryCiting Articles
Citation data is made available by participants in CrossRef's Cited-by Linking service. For a more comprehensive list of citations to this article, users are encouraged to perform a search in SciFinder.
This article has been cited by 2 ACS Journal articles (2 most recent appear below).

A Global Perspective on the History, Use, and Identification of Synthetic Food Dyes
Vinita Sharma, Harold T. McKone, and Peter G. MarkowJournal of Chemical Education2011 88 (1), 24-28A Global Perspective on the History, Use, and Identification of Synthetic Food Dyes
Vinita Sharma, Harold T. McKone, and Peter G. MarkowJournal of Chemical Education2011 88 (1), 24-28This article presents a brief history of the artificial coloration of foods, a discussion of the worldwide use of synthetic food dyes, and methods for separating and identifying 14 dyes in common use globally. The United States Food and Drug ...

Assessing Resource Bias and Engaging Students To Personalize Class Content through Internet Social Tagging
Laura E. Pence , Harry E. PenceJournal of Chemical Education2009 86 (1), 41Assessing Resource Bias and Engaging Students To Personalize Class Content through Internet Social Tagging
Laura E. Pence , Harry E. PenceJournal of Chemical Education2009 86 (1), 41Social tagging, familiar to most students because of the great popularity of YouTube and Flickr, has emerged as a social networking tool for organizing the vast quantities of information available on the Internet. We incorporated one of the more popular ...
Tools
-
Add to Favorites
-
Download Citation
-
Email a Colleague -
Permalink
Order Reprints
Rights & Permissions
Citation Alerts
History
- Received: August 03, 2009
Cart
ACS
Network






