High-Pressure Liquid Chromatography: Quantitative Analysis of Chinese Herbal Medicine

W. F. Chan and C. W. Lin
Department of Chemistry, The Chinese University of Hong Kong, Shatin, N.T., Hong Kong
J. Chem. Educ., 2007, 84 (12), p 1982
DOI: 10.1021/ed084p1982
Publication Date (Web): December 1, 2007

Abstract

An HPLC undergraduate experiment on the analysis of traditional Chinese medicine (TCM) has been developed. Two commonly used herbs (glycyrrhizae radix and cinnamomi ramulus) are studied. Glycyrrhizin, cinnamic acid, and cinnamaldehyde are chosen as markers for the herbs. The dried herbs in their natural state and a TCM preparation in powder form are analyzed. Gradient elution with diode-array detection is used for the separation and identification of the markers. Solid-phase extraction is employed for cleaning the sample solutions.

Keywords (Audience):

Upper-Division Undergraduate

Keywords (Domain):

Analytical Chemistry

Keywords (Pedagogy):

Hands-On Learning / Manipulatives

Keywords (Subject):

Drugs / Pharmaceuticals

Citing Articles

Citation data is made available by participants in CrossRef's Cited-by Linking service. For a more comprehensive list of citations to this article, users are encouraged to perform a search in SciFinder.

This article has been cited by 1 ACS Journal articles (1 most recent appear below).

  • Cover Image

    Research Advances

    Angela G. King
    Journal of Chemical Education2010 87 (2), 123-127
    • Research Advances

      Angela G. King
      Journal of Chemical Education2010 87 (2), 123-127

      The Research Advances for February 2010 summarizes research on how plant hormones called brassinosteroids can help to activate plant pesticide metabolism, the presence of a virus fighter in “Devil’s dung,” how kudzu isoflavones might improve human health, ...

Tools

SciFinder Links

SciFinder subscribers:  Click to sign in | Not a SciFinder subscriber? Learn more at www.cas.org

Explore by:


History

  • Received: August 03, 2009

Recommend & Share

  • Share on ACS NetworkACS Network
  • Add to FacebookFacebook
  • Tweet ThisTweet This
  • Add to CiteULikeCiteULike
  • Add to NewsvineNewsvine
  • Digg ThisDigg This
  • Add to DeliciousDelicious

Related Content