Journal of Agricultural and Food Chemistry (ACS Publications)

Now showing 1–5

View All

Just Accepted Manuscripts

Just Accepted manuscripts are peer-reviewed and accepted for publication. They are posted online prior to technical editing, formatting for publication and author proofing.

Select All For Selected Content:

Environmental and genetic effects on yield and secondary metabolite production in Brassica rapa crops

Marta Francisco, Maria Elena Cartea, Ana Maria Butron, Tamara Sotelo, and Pablo Velasco

J. Agric. Food Chem., Just Accepted

Publication Date (Web): May 16, 2012 (Article)

DOI: 10.1021/jf301070q

Abstract

Hi-Res PDF[894K]
PDF w/ Links[895K]

Preparation and enhancement of oral bioavailability of curcumin using microemulsion vehicle

Liandong Hu, Yanhong Jia, Feng Niu, zheng jia, Xun Yang, and Kuiliang Jiao

J. Agric. Food Chem., Just Accepted

Publication Date (Web): May 15, 2012 (Article)

DOI: 10.1021/jf204078t

Abstract

Hi-Res PDF[495K]
PDF w/ Links[288K]

Isolation and Identification of Phlorotannins from Ecklonia stolonifera with Antioxidant and Hepatoprotective Properties in Tracrine-Treated HepG2 Cells

Min-Sup Lee, Tai Sun Shin, Tadanobu Utsuki, Jae Sue Choi, Dae Seok Byun, and Hyeung-Rak Kim

J. Agric. Food Chem., Just Accepted

Publication Date (Web): May 15, 2012 (Article)

DOI: 10.1021/jf300157w

Abstract

Hi-Res PDF[752K]
PDF w/ Links[753K]

Uptake and Phloem Transport of Glucose-Fipronil Conjugate in Ricinus communis Involve a Carrier-Mediated Mechanism

Han-Xiang Wu, Wen Yang, Zhi-Xiang Zhang, Ting Huang, Guang-Kai Yao, and Han-Hong Xu

J. Agric. Food Chem., Just Accepted

Publication Date (Web): May 15, 2012 (Article)

DOI: 10.1021/jf300546t

Abstract

Hi-Res PDF[956K]
PDF w/ Links[516K]

Development of Multiresidue Analysis for Twenty Phthalate Esters in Edible Vegetable Oils by Microwave–Assisted Extraction–Gel Permeation Chromatography–Solid Phase Extraction–Gas Chromatography–Tandem Mass Spectrometry

Hanwen Sun, Yanlei Yang, Hui Li, Jingxuan Zhang, and Na Sun

J. Agric. Food Chem., Just Accepted

Publication Date (Web): May 15, 2012 (Article)

DOI: 10.1021/jf3009603

Abstract

Hi-Res PDF[482K]
PDF w/ Links[359K]

View all Just Accepted Manuscripts

Now showing 1–5

View All

Articles ASAP (As Soon As Publishable)

ASAP articles are edited and published online ahead of print.

Select All For Selected Content:

In Vivo Sodium Release and Saltiness Perception in Solid Lipoprotein Matrices. 1. Effect of Composition and Texture

Génica Lawrence, Solange Buchin, Christine Achilleos, Florence Bérodier, Chantal Septier, Philippe Courcoux, and Christian Salles

J. Agric. Food Chem., Articles ASAP (As Soon As Publishable)

Publication Date (Web): April 20, 2012 (Article)

DOI: 10.1021/jf204434t

Abstract

In Vivo Sodium Release and Saltiness Perception in Solid Lipoprotein Matrices. 2. Impact of Oral Parameters

Génica Lawrence, Chantal Septier, Christine Achilleos, Philippe Courcoux, and Christian Salles

J. Agric. Food Chem., Articles ASAP (As Soon As Publishable)

Publication Date (Web): April 30, 2012 (Article)

DOI: 10.1021/jf204435f

Abstract

Hydrolytic and Oxidative Stability of l-(+)-Ascorbic Acid Supported in Pectin Films: Influence of the Macromolecular Structure and Calcium Presence

Carolina D. Pérez, Eliana N. Fissore, Lia N. Gerschenson, Randall G. Cameron, and Ana M. Rojas

J. Agric. Food Chem., Articles ASAP (As Soon As Publishable)

Publication Date (Web): April 26, 2012 (Article)

DOI: 10.1021/jf205132m

Abstract

Fourier Transform Infrared and Physicochemical Analyses of Roasted Coffee

Niya Wang and Loong-Tak Lim

J. Agric. Food Chem., Articles ASAP (As Soon As Publishable)

Publication Date (Web): May 7, 2012 (Article)

DOI: 10.1021/jf300348e

Abstract | Supporting Info

Improved Purity and Immunostimulatory Activity of β-(1→3)(1→6)-Glucan from Pleurotus sajor-caju Using Cell Wall-Degrading Enzymes

Saranya Satitmanwiwat, Khanok Ratanakhanokchai, Natta Laohakunjit, Louis Kuoping Chao, Shui-Tein Chen, Patthra Pason, Chakrit Tachaapaikoon, and Khin Lay Kyu

J. Agric. Food Chem., Articles ASAP (As Soon As Publishable)

Publication Date (Web): May 7, 2012 (Article)

DOI: 10.1021/jf300354x

Abstract

View all Articles ASAP

Now showing 1–5

View All

Current Issue

The latest published issue of Journal of Agricultural and Food Chemistry.

Select All For Selected Content:

Screening of Postharvest Agricultural Wastes as Alternative Sources of Peroxidases: Characterization and Kinetics of a Novel Peroxidase from Lentil (Lens culinaris L.) Stubble

Nazaret Hidalgo-Cuadrado, Patricia Pérez-Galende, Teresa Manzano, Cándido Garcia De Maria, Valery L. Shnyrov, and Manuel G. Roig

J. Agric. Food Chem., 2012, 60 (19), pp 4765–4772

Publication Date (Web): April 25, 2012 (Article)

DOI: 10.1021/jf300245z

Section:

Enzymes

Abstract

Discovery of Environmental Rhodamine B Contamination in Paprika during the Vegetation Process

Qingguo Lu, Wei Gao, Jingjing Du, Li Zhou, and Yunhe Lian

J. Agric. Food Chem., 2012, 60 (19), pp 4773–4778

Publication Date (Web): April 23, 2012 (Article)

DOI: 10.1021/jf300067z

Section:

Food and Feed Chemistry

Abstract

Design, Synthesis, and Analysis of the Quantitative Structure–Activity Relationships of 4-Phenyl-acyl-substituted 3-(2,5-Dimethylphenyl)-4-hydroxy-1-azaspiro[4.5]dec-3-ene-2,8-dione Derivatives

Jinhao Zhao, Jiangong Zhang, Bingrong Xu, Zongcheng Wang, Jingli Cheng, and Guonian Zhu

J. Agric. Food Chem., 2012, 60 (19), pp 4779–4787

Publication Date (Web): April 24, 2012 (Article)

DOI: 10.1021/jf3002069

Section:

Agrochemical Bioregulators

Abstract

Multiresidue Analysis of 58 Pesticides in Bean Products by Disposable Pipet Extraction (DPX) Cleanup and Gas Chromatography–Mass Spectrometry Determination

Ziang Li, Yanjie Li, Xiaochen Liu, Xuesheng Li, Li Zhou, and Canping Pan

J. Agric. Food Chem., 2012, 60 (19), pp 4788–4798

Publication Date (Web): March 6, 2012 (Article)

DOI: 10.1021/jf300234d

Section:

Food and Feed Chemistry

Abstract | Supporting Info

Accelerated Solvent Extraction of Alkylresorcinols in Food Products Containing Uncooked and Cooked Wheat

Monte D. Holt, Robert A. Moreau, Ara DerMarderosian, Nicola McKeown, and Paul F. Jacques

J. Agric. Food Chem., 2012, 60 (19), pp 4799–4802

Publication Date (Web): April 24, 2012 (Article)

DOI: 10.1021/jf3001422

Section:

Food and Feed Chemistry

Abstract

View the full Current Issue

Now showing 1–5

View All

Most Read Articles

Most Read articles are updated on a monthly basis and available as 1 month and 12 month lists. Below is a Top 5 excerpt from the 1 month list.

Select All For Selected Content:

Piperine, a Component of Black Pepper, Inhibits Adipogenesis by Antagonizing PPARγ Activity in 3T3-L1 Cells

Ui-Hyun Park, Hong-Suk Jeong, Eun-Young Jo, Taesun Park, Seung Kew Yoon, Eun-Joo Kim, Ji-Cheon Jeong, and Soo-Jong Um

J. Agric. Food Chem., 2012, 60 (15), pp 3853–3860

Publication Date (Web): April 2, 2012 (Article)

DOI: 10.1021/jf204514a

Section:

Pharmacology

Abstract

Bioavailability and Antioxidant Effects of a Xanthone-Rich Mangosteen (Garcinia mangostana) Product in Humans

Miwako Kondo, Liliang Zhang, Hongping Ji, Yan Kou and Boxin Ou

J. Agric. Food Chem., 2009, 57 (19), pp 8788–8792

Publication Date (Web): September 2, 2009 (Article)

DOI: 10.1021/jf901012f

Section:

Pharmacology

Abstract

Multiresidue Pesticide Analysis of Agricultural Commodities Using Acetonitrile Salt-Out Extraction, Dispersive Solid-Phase Sample Clean-Up, and High-Performance Liquid Chromatography–Tandem Mass Spectrometry

Kai Zhang, Jon W. Wong, Paul Yang, Katherine Tech, Alex L. DiBenedetto, Nathaniel S. Lee, Douglas G. Hayward, Carolyn M. Makovi, Alexander J. Krynitsky, Kaushik Banerjee, Lillian Jao, Soma Dasgupta, Michael S. Smoker, Roger Simonds, and André Schreiber

J. Agric. Food Chem., 2011, 59 (14), pp 7636–7646

Publication Date (Web): June 14, 2011 (Article)

DOI: 10.1021/jf2010723