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Triumph and Misery of Measurement Science
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Triumph and Misery of Measurement Science
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ACS Sensors

Cite this: ACS Sens. 2020, 5, 8, 2264–2265
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https://doi.org/10.1021/acssensors.0c01542
Published August 28, 2020

Copyright © 2020 American Chemical Society. This publication is available under these Terms of Use.

This publication is licensed for personal use by The American Chemical Society.

Copyright © 2020 American Chemical Society

Living near Geneva, close to the shores of beautiful Lac Léman, the largest lake of the Alps, I tend to admire the view of the magnificent mountains on the French side. Those mountains act as natural filters for the rain and molten snow to emerge at a spring called Cachat near Évian-les-Bains. As you might know, this water is bottled without any additives as Evian, and distributed all over the world as premium spring water.

Just recently, in mid-July, I was surprised to see a headline in the news stating “Evian drinking water tainted with pesticides, Swiss researchers find”. (1) The story was shared by most local news outlets, and came at a volatile political time in Switzerland. Two popular initiatives, that aim to ban federal subsidies for farmers that use pesticides and herbicides, are currently being discussed in parliament, and will soon be voted on by the electorate.

So, what is going on? The research story showcases the power of modern analytical sciences to identify and track transformation products of synthetic substances—in this case, the fungicide chlorothalonil. It had been used for half a century until it was recently banned in the EU and Switzerland because of its suspected carcinogenic properties. The authors of the study, (2) Juliane Hollender and co-workers from the Swiss Federal Institute of Aquatic Science and Technology (Eawag), developed and applied analytical approaches to assess the fate of such molecules. Just last year, this group reported on transformation products of chlorothalonil in the environment, of which one key candidate, a polar, sulfonic acid derivative called R471811, was found for the very first time along with 11 other transformation products never reported before. (3) For this, the authors performed a targeted screening of all pesticides used in Switzerland in the past few years, a total of 396 organic molecules. Added to this list were 1120 possible transformation products they looked for. High resolution mass spectrometry, together with prioritization and identification routines, allowed the researchers to arrive at 187 detected suspect structures that were then further narrowed down and identified. The limit of quantitation for the technique, stated as about 0.5 ng L–1 (about 1 pM), was achieved by vacuum-assisted evaporative concentration of the samples followed by HPLC-MS/MS.

It turns out that the transformation product R471811, the toxicity of which is unclear, is detectable in all tested water sources, even where anthropogenic influences are known to be extremely low. This points to a high stability and environmental persistence of the compound. The average concentration in groundwater samples influenced by agriculture was 515 ng L–1. In contrast, the compound was found at 5 ng L–1 in Lake Zurich, and at 6 ng L–1 in Evian water (used as a gold standard for uncontaminated water). (2) If one would manually introduce R471811 into an untainted Lake Zurich (3.9 km3 water volume), how much would be needed to reach this concentration? Twenty kilograms. To compare, the FDA estimates an annual use of 6.8 million kg of chlorothalonil per year in the U.S. alone. (4)

For the measurement sciences, such studies are a triumph because they showcase the power of modern analytical techniques that can identify and quantify the fate of micropollutants in complex aquatic systems. For the chemical sensing community, on the other hand, this should serve to guide us where expectations lie. Think of the difficulty and complexity of this challenge the next time you are describing the detection of a pesticide with a sensor. Environmental systems are dynamic and complex, and pollutants will form transformation products that are chemically distinct from the parent molecule. And this will all happen in a complicated matrix at impossibly low concentrations.

For the general public, reading about pollutants found everywhere is certainly very distressing. But a challenging study such as this should be celebrated for what it is, and not reduced to a catchy but misleading headline. Concentrations do matter, as the Swiss alchemist Paracelsus already knew in the early 1500’s. We do not yet understand the toxicity of this transformation product, and of course such studies strongly suggest that we need to learn more. If we can detect something now that we could not before, one more piece of the puzzle of our interwoven and complicated world is being revealed. It allows us to make better decisions cautiously and accompanied by good science. To better grasp such complex systems, good data originating from the measurement sciences and a wider appreciation for complex problems, not only in the scientific community, but also in the wider public, is needed.

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      Views expressed in this editorial are those of the author and not necessarily the views of the ACS.

    References

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    This article references 4 other publications.

    1. 1
      Evian drinking water tainted with pesticides, Swiss researchers find; https://www.swissinfo.ch/eng/even-evian-drinking-water-tainted-wtih-pesticides--swiss-researchers-find/45898078 (Accessed on July 23, 2020).
    2. 2
      Kiefer, K.; Bader, T.; Minas, N.; Salhi, E.; Janssen, E. M.-L.; von Gunten, U.; Hollender, J. Chlorothalonil transformation products in drinking water resources: Widespread and challenging to abate. Water Res. 2020, 183, 116066,  DOI: 10.1016/j.watres.2020.116066
    3. 3
      Kiefer, K.; Müller, A.; Singer, H.; Hollender, J. New relevant pesticide transformation products in groundwater detected using target and suspect screening for agricultural and urban micropollutants with LC-HRMS. Water Res. 2019, 165, 114972,  DOI: 10.1016/j.watres.2019.114972
    4. 4
      Reregistration Eligibility Decision (RED): Chlorothalonil; US Environmental Protection Agency; https://archive.epa.gov/pesticides/reregistration/web/pdf/0097red.pdf (Accessed on July 23, 2020).

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    ACS Sensors

    Cite this: ACS Sens. 2020, 5, 8, 2264–2265
    Click to copy citationCitation copied!
    https://doi.org/10.1021/acssensors.0c01542
    Published August 28, 2020

    Copyright © 2020 American Chemical Society. This publication is available under these Terms of Use.

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    • References


      This article references 4 other publications.

      1. 1
        Evian drinking water tainted with pesticides, Swiss researchers find; https://www.swissinfo.ch/eng/even-evian-drinking-water-tainted-wtih-pesticides--swiss-researchers-find/45898078 (Accessed on July 23, 2020).
      2. 2
        Kiefer, K.; Bader, T.; Minas, N.; Salhi, E.; Janssen, E. M.-L.; von Gunten, U.; Hollender, J. Chlorothalonil transformation products in drinking water resources: Widespread and challenging to abate. Water Res. 2020, 183, 116066,  DOI: 10.1016/j.watres.2020.116066
      3. 3
        Kiefer, K.; Müller, A.; Singer, H.; Hollender, J. New relevant pesticide transformation products in groundwater detected using target and suspect screening for agricultural and urban micropollutants with LC-HRMS. Water Res. 2019, 165, 114972,  DOI: 10.1016/j.watres.2019.114972
      4. 4
        Reregistration Eligibility Decision (RED): Chlorothalonil; US Environmental Protection Agency; https://archive.epa.gov/pesticides/reregistration/web/pdf/0097red.pdf (Accessed on July 23, 2020).