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PVT Properties and Bubble Point Pressures for Compositionally Characterized Commercial Grade Butane, 2-Methylpropane, and Natural Gasoline
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    PVT Properties and Bubble Point Pressures for Compositionally Characterized Commercial Grade Butane, 2-Methylpropane, and Natural Gasoline
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    Department of Chemical Engineering, Texas A&M University, College Station, Texas 77843
    Thermodynamics Research Center, Texas A&M University, College Station, Texas 77843
    Phillips Petroleum Company, Bartlesville, Oklahoma 74004
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    Journal of Chemical & Engineering Data

    Cite this: J. Chem. Eng. Data 1996, 41, 6, 1517–1521
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    https://doi.org/10.1021/je9602428
    Published November 12, 1996
    Copyright © 1996 American Chemical Society

    Abstract

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    The PVT properties and bubble point pressures for compositionally characterized commercial grade samples of butane, 2-methylpropane, and natural gasoline have been measured using a continuously weighed pycnometer and a vibrating tube densimeter. The results cover the range of pressures from the bubble point to 9.7 MPa in the temperatures range from 255 K to 322 K. Experimental uncertainties are reported for the temperature, pressure, and density measurements. Measurements conducted at Texas A&M University and at Phillips Petroleum Co. agree within the estimated uncertainities of the two experimental methods.

    Copyright © 1996 American Chemical Society

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     Abstract published in Advance ACS Abstracts, October 1, 1996.

    Cited By

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    This article is cited by 1 publications.

    1. Arman Siahvashi, Saif Z. S. Al-Ghafri, Jordan H. Oakley, Thomas J. Hughes, Brendan F. Graham, and Eric F. May . Visual Measurements of Solid–Liquid Equilibria and Induction Times for Cyclohexane + Octadecane Mixtures at Pressures to 5 MPa. Journal of Chemical & Engineering Data 2017, 62 (9) , 2896-2910. https://doi.org/10.1021/acs.jced.7b00171

    Journal of Chemical & Engineering Data

    Cite this: J. Chem. Eng. Data 1996, 41, 6, 1517–1521
    Click to copy citationCitation copied!
    https://doi.org/10.1021/je9602428
    Published November 12, 1996
    Copyright © 1996 American Chemical Society

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