Synergistic Antimicrobial Activities of Natural Essential Oils with Chitosan FilmsClick to copy article linkArticle link copied!
Abstract
The synergistic antimicrobial activities of three natural essential oils (i.e., clove bud oil, cinnamon oil, and star anise oil) with chitosan films were investigated. Cinnamon oil had the best antimicrobial activity among three oils against Escherichia coli, Staphylococcus aureus, Aspergillus oryzae, and Penicillium digitatum. The chitosan solution exhibited good inhibitory effects on the above bacteria except the fungi, whereas chitosan film had no remarkable antimicrobial activity. The cinnamon oil–chitosan film exhibited a synergetic effect by enhancing the antimicrobial activities of the oil, which might be related to the constant release of the oil. The cinnamon oil–chitosan film had also better antimicrobial activity than the clove bud oil–chitosan film. The results also showed that the compatibility of cinnamon oil with chitosan in film formation was better than that of the clove bud oil with chitosan. However, the incorporated oils modified the mechanical strengths, water vapor transmission rate, moisture content, and solubility of the chitosan film. Furthermore, chemical reaction took place between cinnamon oil and chitosan, whereas phase separation occurred between clove bud oil and chitosan.
Cited By
This article is cited by 193 publications.
- Irem Unalan, Stefan Schruefer, Dirk W. Schubert, Aldo R. Boccaccini. 3D-Printed Multifunctional Hydrogels with Phytotherapeutic Properties: Development of Essential Oil-Incorporated ALG-XAN Hydrogels for Wound Healing Applications. ACS Biomaterials Science & Engineering 2023, 9
(7)
, 4149-4167. https://doi.org/10.1021/acsbiomaterials.3c00406
- Brij Mohan Bharti, Thiruvelu Bhuvana, C. Chandraprakash. Burst and Physicochemical Characteristics of Glycerol-Added Chitosan Films for Food Packaging. ACS Food Science & Technology 2023, 3
(4)
, 772-780. https://doi.org/10.1021/acsfoodscitech.3c00020
- Sérgio Henrique Ferreira Martins, Alice Ferreira-Silva, Renato Souza Cruz, Angélica Maria Lucchese, Geany Peruch Camilloto. Antifungal Film Incorporated with Chenopodium ambrosioides L. Essential Oil for Postharvest Storage. ACS Food Science & Technology 2022, 2
(7)
, 1086-1095. https://doi.org/10.1021/acsfoodscitech.2c00039
- Xue Wang, Raymond J. Lin, Richard A. Gross. Sophorolipid Butyl Ester: An Antimicrobial Stabilizer of Essential Oil-Based Emulsions and Interactions with Chitosan and γ-Poly(glutamic acid). ACS Applied Bio Materials 2020, 3
(8)
, 5136-5147. https://doi.org/10.1021/acsabm.0c00592
- Hongxia Wang, Jun Qian, and Fuyuan Ding . Emerging Chitosan-Based Films for Food Packaging Applications. Journal of Agricultural and Food Chemistry 2018, 66
(2)
, 395-413. https://doi.org/10.1021/acs.jafc.7b04528
- Lingqiong Luo, Guofeng Li, Di Luan, Qipeng Yuan, Yen Wei, and Xing Wang . Antibacterial Adhesion of Borneol-Based Polymer via Surface Chiral Stereochemistry. ACS Applied Materials & Interfaces 2014, 6
(21)
, 19371-19377. https://doi.org/10.1021/am505481q
- Hanxu Wang, Zhihang Xu, Xingming Jin, Jinwen Hu, Yehan Tao, Jie Lu, Xiaodong Xia, Mingqian Tan, Jian Du, Haisong Wang. Structurally robust chitosan-based active packaging film by Pickering emulsion containing tree essential oil for pork preservation. Food Chemistry 2025, 466 , 142246. https://doi.org/10.1016/j.foodchem.2024.142246
- Moataza Mahmoud Saad, Abdelnaby Mahmoud Saad, Helmy Mohamed Hassan, Eman I. Ibrahim, Amany A. Hassabo, Basant A. Ali. Bioremoval of tannins and heavy metals using immobilized tannase and biomass of Aspergillus glaucus. Microbial Cell Factories 2024, 23
(1)
https://doi.org/10.1186/s12934-024-02477-z
- Kai Fan, Shenan Qian, Zhiqi Zhang, Qingwen Huang, Zheng Hu, Dongxia Nie, Jiajia Meng, Wenbo Guo, Zhihui Zhao, Zheng Han. Recent advances in the combinations of plant-sourced natural products for the prevention of mycotoxin contamination in food. Critical Reviews in Food Science and Nutrition 2024, 64
(29)
, 10626-10642. https://doi.org/10.1080/10408398.2023.2227260
- Irem Unalan, Benedikt Slavik, Andrea Buettner, Aldo R. Boccaccini. Phytotherapeutic Hierarchical PCL‐Based Scaffolds as a Multifunctional Wound Dressing: Combining 3D Printing and Electrospinning. Macromolecular Bioscience 2024, 24
(11)
https://doi.org/10.1002/mabi.202400253
- Qiang Li, Xiaofan Jiang, Mingjun Huang, Jiachen Lv, Zhe Ling, Songlin Wang, Fushan Chen, Zhe Ji. Designing biodegradable and antibacterial cellulose-based superhydrophobic packaging materials via large-scale self-assembly. Cellulose 2024, 20 https://doi.org/10.1007/s10570-024-06228-6
- C. Muñoz-Núñez, V. Hevilla, J. Zágora, D. Plachá, A. Muñoz-Bonilla, M. Fernández-García. Functionalization of Chitosan-Chitin Nanowhiskers Films By Impregnation With Essential Oils Via Supercritical CO2. Journal of Polymers and the Environment 2024, 5 https://doi.org/10.1007/s10924-024-03413-3
- Ira Singh, Santosh Kumar, Shalinee Singh, Mohmmad Younus Wani. Overcoming resistance: Chitosan-modified liposomes as targeted drug carriers in the fight against multidrug resistant bacteria-a review. International Journal of Biological Macromolecules 2024, 278 , 135022. https://doi.org/10.1016/j.ijbiomac.2024.135022
- Shokat Hussain, Raheela Akhter, Shrikant S. Maktedar. Advancements in sustainable food packaging: from eco-friendly materials to innovative technologies. Sustainable Food Technology 2024, 2
(5)
, 1297-1364. https://doi.org/10.1039/D4FB00084F
- Himanshi Bansal, Aashima Sharma, Surinder Singh, S.K. Mehta. Fabrication and application of buckwheat starch-based sustained-release composite films infused with curry leaf essential oil/β-cyclodextrin micro-capsules for preservation of green grapes. Food Hydrocolloids 2024, 71 , 110666. https://doi.org/10.1016/j.foodhyd.2024.110666
- Aref Yarahmadi, Behrooz Dousti, Mahdi Karami-Khorramabadi, Hamed Afkhami. Materials based on biodegradable polymers chitosan/gelatin: a review of potential applications. Frontiers in Bioengineering and Biotechnology 2024, 12 https://doi.org/10.3389/fbioe.2024.1397668
- Sadia Hassan, Namra Bilal, Tooba Javaid Khan, Murtaza Najabat Ali, Bakhtawar Ghafoor, Khawaja Usman Saif. Bioinspired chitosan based functionalization of biomedical implant surfaces for enhanced hemocompatibility, antioxidation and anticoagulation potential: an
in silico
and
in vitro
study. RSC Advances 2024, 14
(29)
, 20691-20713. https://doi.org/10.1039/D4RA00796D
- Julie Fouilloux, Samir Abbad Andaloussi, Valérie Langlois, Lasâad Dammak, Estelle Renard. Chemical Modification of Commercial Fabrics by Photoinduced Grafting Tannic Acid to Produce Antioxidant and Antibacterial Textiles. Sustainability 2024, 16
(11)
, 4352. https://doi.org/10.3390/su16114352
- Shoomaila Latif, Mahmood Ahmed, Memoona Ahmed, Muhammad Ahmad, Khairia Mohammed Al-Ahmary, Ijaz Ali. Development of Plumeria alba extract supplemented biodegradable films containing chitosan and cellulose derived from bagasse and corn cob waste for antimicrobial food packaging. International Journal of Biological Macromolecules 2024, 266 , 131262. https://doi.org/10.1016/j.ijbiomac.2024.131262
- Yanfei Liu, Jingyuan Zhang, Fei Peng, Kui Niu, Wenlong Hou, Bin Du, Yuedong Yang. Development of Chitosan-Based Films Incorporated with Chestnut Flower Essential Oil That Possess Good Anti-Ultraviolet Radiation and Antibacterial Effects for Banana Storage. Coatings 2024, 14
(5)
, 548. https://doi.org/10.3390/coatings14050548
- Geeta, Shivani, Neeru Devi, Shayoraj, Neha Bansal, Sanjay Sharma, Santosh Kumar Dubey, Satish Kumar. Novel chitosan-based smart bio-nanocomposite films incorporating TiO2 nanoparticles for white bread preservation. International Journal of Biological Macromolecules 2024, 267 , 131367. https://doi.org/10.1016/j.ijbiomac.2024.131367
- Moumita Dev, Dipak K. Bhattacharyya, Minakshi Ghosh. Effect of different roasting methods on clove bud extracted oil. Food and Humanity 2024, 2 , 100224. https://doi.org/10.1016/j.foohum.2023.100224
- Qiang Li, Xiaofan Jiang, Mingjun Huang, Jiachen Lv, Zhe Ling, Songlin Wang, Fushan Chen, Zhe Ji. Designing biodegradable and antibacterial cellulose-based superhydrophobic packaging materials via large-scale self-assembly. 2024https://doi.org/10.21203/rs.3.rs-4275933/v1
- Matías Menossi, Guillermo Tejada, Silvana L. Colman, Débora Nercessian, Julieta R. Mendieta, Germán A. Islan, Vera A. Alvarez. Cannabis extract-loaded lipid and chitosan-coated lipid nanoparticles with antifungal activity. Colloids and Surfaces A: Physicochemical and Engineering Aspects 2024, 685 , 133207. https://doi.org/10.1016/j.colsurfa.2024.133207
- Xirui Yan, Fanze Meng, Laras Putri Wigati, Tran Thi Van, Nguyen Thi Hang Phuong, Arisa Koga, Fumina Tanaka, Fumihiko Tanaka. Improvement of cross-linked films based on chitosan/diepoxy-poly (ethylene glycol) incorporating trans-cinnamaldehyde essential oil: Preparation, properties, and application in banana storage. International Journal of Biological Macromolecules 2024, 79 , 130299. https://doi.org/10.1016/j.ijbiomac.2024.130299
- Chang Shu, Beatrice Kim-Lee, Xiuxiu Sun. Chitosan Coating Incorporated with Carvacrol Improves Postharvest Guava (Psidium guajava) Quality. Horticulturae 2024, 10
(1)
, 80. https://doi.org/10.3390/horticulturae10010080
- Chunge Qin, Zhixin Li, Jiarui Zhang, Huanmei Meng, Chuanhe Zhu. Preparation, physicochemical properties, antioxidant, and antibacterial activities of quaternized hawthorn pectin films incorporated with thyme essential oil. Food Packaging and Shelf Life 2024, 41 , 101235. https://doi.org/10.1016/j.fpsl.2023.101235
- Vasi Uddin Siddiqui, S.M. Sapuan, Muhammad Uwais Aqil Bin Azary, Muhamad Irfan Bin Ismail, Muhammad Muawwidzah bin Mudah Bistari, J. Yusuf. Sustainable biomaterials based on chitin and chitosan composites. 2024, 125-147. https://doi.org/10.1016/B978-0-443-22414-0.00007-7
- Anouar Mouhoub, Amine Guendouz, Zainab El Alaoui-Talibi, Saad Ibnsouda Koraichi, Cédric Delattre, Cherkaoui El Modafar. Development of Food Packaging with Desirable Properties and Activities Using Chitosan and Mentha piperita, Salvia officinalis, Melaleuca quinquenervia, and Eucalyptus globulus EOs. Food and Bioprocess Technology 2023, 16
(12)
, 3033-3044. https://doi.org/10.1007/s11947-023-03106-0
- Dongsheng Yang, Zhiyu Zhao, Yifan Wu, Liangyu Zhu, Jingli Lu, Tao Liu, Heping Xie. A graphene-enhanced high-barrier and fast-curing film for deep in situ condition preserved coring in coal seams. International Journal of Mining Science and Technology 2023, 33
(11)
, 1365-1376. https://doi.org/10.1016/j.ijmst.2023.08.005
- Anouar Mouhoub, Amine Guendouz, Zainab El Alaoui-Talibi, Saad Ibnsouda Koraichi, Cédric Delattre, Cherkaoui El Modafar. Evaluation of different characteristics and bioactivities of chitosan-based films incorporating Eugenia caryophyllus and Cinnamomum zeylanicum essential oils. Materials Chemistry and Physics 2023, 307 , 128201. https://doi.org/10.1016/j.matchemphys.2023.128201
- Wanli Zhang, Gulden Goksen, Yuanping Zhou, Jun Yang, Mohammad Rizwan Khan, Naushad Ahmad, Tao Fei. Application of a Chitosan–Cinnamon Essential Oil Composite Coating in Inhibiting Postharvest Apple Diseases. Foods 2023, 12
(18)
, 3518. https://doi.org/10.3390/foods12183518
- Ruimin Ran, Tingting Zheng, Pingping Tang, Yongming Xiong, Changkai Yang, Min Gu, Guoying Li. Antioxidant and antimicrobial collagen films incorporating Pickering emulsions of cinnamon essential oil for pork preservation. Food Chemistry 2023, 420 , 136108. https://doi.org/10.1016/j.foodchem.2023.136108
- A.R. Mukurumbira, R.A. Shellie, R. Keast, E.A. Palombo, B.W. Muir, S.R. Jadhav. The antimicrobial efficacy of native Australian essential oils in liquid and vapour phase against foodborne pathogens and spoilage microorganisms. Food Control 2023, 151 , 109774. https://doi.org/10.1016/j.foodcont.2023.109774
- Xirui Yan, Ata Aditya Wardana, Laras Putri Wigati, Fanze Meng, Sergio Leonard, Francis Ngwane Nkede, Fumina Tanaka, Fumihiko Tanaka. Characterization and bio-functional performance of chitosan/poly (vinyl alcohol)/trans-cinnamaldehyde ternary biopolymeric films. International Journal of Biological Macromolecules 2023, 246 , 125680. https://doi.org/10.1016/j.ijbiomac.2023.125680
- Anouar Mouhoub, Amine Guendouz, Zainab El Alaoui-Talibi, Saad Ibnsouda Koraichi, Cédric Delattre, Cherkaoui El Modafar. Elaboration and general evaluation of chitosan-based films containing terpene alcohols-rich essential oils. World Journal of Microbiology and Biotechnology 2023, 39
(6)
https://doi.org/10.1007/s11274-023-03597-1
- Maury S. Hernández, Leandro N. Ludueña, Silvia K. Flores. Citric acid, chitosan and oregano essential oil impact on physical and antimicrobial properties of cassava starch films. Carbohydrate Polymer Technologies and Applications 2023, 5 , 100307. https://doi.org/10.1016/j.carpta.2023.100307
- S. Mohan, T. G. Unnikrishnan, Umang Dubey, M. Ramesh, K. Panneerselvam. Development and Characterization of Mustard Oil Incorporated Biodegradable Chitosan Films for Active Food Packaging Applications. Journal of Polymers and the Environment 2023, 31
(5)
, 2190-2203. https://doi.org/10.1007/s10924-022-02719-4
- Xiaochen Chen, Hongying Yang, Changzhu Li, Wei Hu, Haiying Cui, Lin Lin. Enhancing the targeting performance and prolonging the antibacterial effects of clove essential oil liposomes to Campylobacter jejuni by antibody modification. Food Research International 2023, 167 , 112736. https://doi.org/10.1016/j.foodres.2023.112736
- Mohamed Tagrida, Krisana Nilsuwan, Saqib Gulzar, Thummanoon Prodpran, Soottawat Benjakul. Fish gelatin/chitosan blend films incorporated with betel (Piper betle L.) leaf ethanolic extracts: Characteristics, antioxidant and antimicrobial properties. Food Hydrocolloids 2023, 137 , 108316. https://doi.org/10.1016/j.foodhyd.2022.108316
- Blanca Estela Alvarez-Perez, Silvia Bautista-Baños, Gonzalo Velazquez, Mónica Hernández-López, Rosa Isela Ventura-Aguilar, Claudia Andrea Romero-Bastida. Application of Chitosan Bags Added with Cinnamon Leaf Essential Oil as Active Packaging to Inhibit the Growth of Penicillium crustosum in D'Anjou Pears. Journal of Polymers and the Environment 2023, 31
(3)
, 1160-1172. https://doi.org/10.1007/s10924-022-02659-z
- Athina Ntzimani, Antonios Kalamaras, Theofania Tsironi, Petros Taoukis. Shelf Life Extension of Chicken Cuts Packed under Modified Atmospheres and Edible Antimicrobial Coatings. Applied Sciences 2023, 13
(6)
, 4025. https://doi.org/10.3390/app13064025
- Karolina Stefanowska, Magdalena Woźniak, Renata Dobrucka, Izabela Ratajczak. Chitosan with Natural Additives as a Potential Food Packaging. Materials 2023, 16
(4)
, 1579. https://doi.org/10.3390/ma16041579
- Essam Mohamed Elsebaie, Mona Metwally Mousa, Samah Amin Abulmeaty, Heba Ali Yousef Shaat, Soher Abd-Elfttah Elmeslamy, Galila Ali Asker, Asmaa Antar Faramawy, Hala Ali Yousef Shaat, Wesam Mohammed Abd Elrahman, Hanan Salah Eldeen Eldamaty, Amira Lotfy Abd Allah, Mohamed Reda Badr. Chitosan-Based Green Pea (Pisum sativum L.) Pod Extract Gel Film: Characterization and Application in Food Packaging. Gels 2023, 9
(2)
, 77. https://doi.org/10.3390/gels9020077
- M. Abd Elgadir, Abdalbasit Adam Mariod. Gelatin and Chitosan as Meat By-Products and Their Recent Applications. Foods 2023, 12
(1)
, 60. https://doi.org/10.3390/foods12010060
- Amirhossen Nafary, Seyed Amin Mousavi Nezhad, Shirin Jalili. Extraction and Characterization of Chitin and Chitosan from Tenebrio Molitor Beetles and Investigation of Its Antibacterial Effect Against Pseudomonas aeruginosa. Advanced Biomedical Research 2023, 12
(1)
https://doi.org/10.4103/abr.abr_205_22
- Hongsu Wang, Yongliang Ma, Lu Liu, Yi Liu, Xiaodi Niu. Incorporation of clove essential oil nanoemulsion in chitosan coating to control Burkholderia gladioli and improve postharvest quality of fresh Tremella fuciformis. LWT 2022, 170 , 114059. https://doi.org/10.1016/j.lwt.2022.114059
- Anouar Mouhoub, Safae Er Raouan, Amine Guendouz, Zainab El Alaoui-Talibi, Saad Ibnsouda Koraichi, Soumya El Abed, Cédric Delattre, Cherkaoui El Modafar. Antiadhesion effect of the chitosan-based film incorporated with essential oils against foodborne bacteria. Industrial Crops and Products 2022, 189 , 115742. https://doi.org/10.1016/j.indcrop.2022.115742
- Shuva Bhowmik, Dominic Agyei, Azam Ali. Bioactive chitosan and essential oils in sustainable active food packaging: Recent trends, mechanisms, and applications. Food Packaging and Shelf Life 2022, 34 , 100962. https://doi.org/10.1016/j.fpsl.2022.100962
- R. Nur Fatin Nazurah, M.A. Noranizan, M.A.R. Nor-Khaizura, Z.A. Nur Hanani. The potential of chitosan-based film with curry leaf essential oil as natural insect-repellent food packaging. Food Packaging and Shelf Life 2022, 34 , 100993. https://doi.org/10.1016/j.fpsl.2022.100993
- Xueying Song, Lei Wang, Liu Liu, Jianke Li, Xiaoxia Wu. Impact of tea tree essential oil and citric acid/choline chloride on physical, structural and antibacterial properties of chitosan-based films. Food Control 2022, 141 , 109186. https://doi.org/10.1016/j.foodcont.2022.109186
- Huan Zhang, Chen Zhang, Xiao Wang, Yu Huang, Meng Xiao, Yichen Hu, Jinmin Zhang. Antifungal electrospinning nanofiber film incorporated with Zanthoxylum bungeanum essential oil for strawberry and sweet cherry preservation. LWT 2022, 169 , 113992. https://doi.org/10.1016/j.lwt.2022.113992
- Yi Hao, Mengmeng Zhang, Li Wang, Ningping Tao, Li Li, Weizhong Zhu, Changhua Xu, Shanggui Deng, Yifen Wang. Mechanism of antimicrobials immobilized on packaging film inhabiting foodborne pathogens. LWT 2022, 169 , 114037. https://doi.org/10.1016/j.lwt.2022.114037
- Nitong Bu, Runzhi Sun, Liying Huang, Huanglong Lin, Jie Pang, Lin Wang, Ruojun Mu. Chitosan films with tunable droplet size of Pickering emulsions stabilized by amphiphilic konjac glucomannan network. International Journal of Biological Macromolecules 2022, 220 , 1072-1083. https://doi.org/10.1016/j.ijbiomac.2022.08.157
- Ana L. Gaspar, Ana B. Gaspar, Luana R.F. Contini, Mariangela F. Silva, Eduardo G.L. Chagas, Juliana O. Bahú, Viktor O.C. Concha, Rosemary A. Carvalho, Patricia Severino, Eliana B. Souto, Patrícia S. Lopes, Cristiana M.P. Yoshida. Lemongrass (Cymbopogon citratus)-incorporated chitosan bioactive films for potential skincare applications. International Journal of Pharmaceutics 2022, 628 , 122301. https://doi.org/10.1016/j.ijpharm.2022.122301
- Kalanidhi K, Nagaraaj P. N-doped carbon dots incorporated chitosan/polyvinylpyrrolidone based polymer film for advanced packaging applications. Chemical Physics Letters 2022, 805 , 139960. https://doi.org/10.1016/j.cplett.2022.139960
- Yi Sun, Huiwen Pang, Zhi Li, Haijiao Kang, Hongguang Liu, Songwu Chen. Mechanically robust, nanofibers-anchored small molecule hybrid plant protein materials with improved antibacterial activity. Industrial Crops and Products 2022, 185 , 115091. https://doi.org/10.1016/j.indcrop.2022.115091
- Xiaofan Jiang, Qiang Li, Xinting Li, Yao Meng, Zhe Ling, Zhe Ji, Fushan Chen. Preparation and Characterization of Degradable Cellulose−Based Paper with Superhydrophobic, Antibacterial, and Barrier Properties for Food Packaging. International Journal of Molecular Sciences 2022, 23
(19)
, 11158. https://doi.org/10.3390/ijms231911158
- Sarengaowa, Liying Wang, Yumeng Liu, Chunmiao Yang, Ke Feng, Wenzhong Hu. Screening of Essential Oils and Effect of a Chitosan-Based Edible Coating Containing Cinnamon Oil on the Quality and Microbial Safety of Fresh-Cut Potatoes. Coatings 2022, 12
(10)
, 1492. https://doi.org/10.3390/coatings12101492
- Abhay K. Pandey, Ana Sanches Silva, Mónica L. Chávez-González, Pooja Singh. Recent advances in delivering free or nanoencapsulated
Curcuma
by-products as antimicrobial food additives. Critical Reviews in Biotechnology 2022, 131 , 1-27. https://doi.org/10.1080/07388551.2022.2110856
- Joshua B. Gurtler, Christina M. Garner. A Review of Essential Oils as Antimicrobials in Foods with Special Emphasis on Fresh Produce. Journal of Food Protection 2022, 85
(9)
, 1300-1319. https://doi.org/10.4315/JFP-22-017
- Mohamed Tagrida, Saqib Gulzar, Krisana Nilsuwan, Thummanoon Prodpran, Bin Zhang, Soottawat Benjakul. Polylactic Acid Film Coated with Electrospun Gelatin/Chitosan Nanofibers Containing Betel Leaf Ethanolic Extract: Properties, Bioactivities, and Use for Shelf-Life Extension of Tilapia Slices. Molecules 2022, 27
(18)
, 5877. https://doi.org/10.3390/molecules27185877
- Saeida Saadat, Deepak Rawtani, Piyush K. Rao. Antibacterial activity of chitosan film containing Syzygium aromaticum (clove) oil encapsulated halloysite nanotubes against foodborne pathogenic bacterial strains. Materials Today Communications 2022, 32 , 104132. https://doi.org/10.1016/j.mtcomm.2022.104132
- Nesrine Bhouri, Faten Debbabi, Mohamed Ali Lassoued, Merghni Abderrahmen, Saber Ben Abdessalem. Wound infections preventing using antibacterial chitosan/Laurus nobilis essential oil emulsion on PET braided surgical sutures. Colloids and Surfaces A: Physicochemical and Engineering Aspects 2022, 643 , 128678. https://doi.org/10.1016/j.colsurfa.2022.128678
- Nattaporn Khanoonkon, Prapassorn Rugthaworn, Kunat Kongsin, Prakit Sukyai, Nathdanai Harnkarnsujarit, Rungsinee Sothornvit, Rungsima Chollakup, Udomlak Sukatta. Enhanced antimicrobial effectiveness of synergistic mixtures of rambutan peel extract and cinnamon essential oil on food spoilage bacteria and bio‐based food packaging. Journal of Food Safety 2022, 42
(3)
https://doi.org/10.1111/jfs.12976
- A.R. Mukurumbira, R.A. Shellie, R. Keast, E.A. Palombo, S.R. Jadhav. Encapsulation of essential oils and their application in antimicrobial active packaging. Food Control 2022, 136 , 108883. https://doi.org/10.1016/j.foodcont.2022.108883
- Annisa Istiqomah, Wahyu Eko Prasetyo, Maulidan Firdaus, Triana Kusumaningsih. Valorisation of lemongrass essential oils onto chitosan-starch film for sustainable active packaging: Greatly enhanced antibacterial and antioxidant activity. International Journal of Biological Macromolecules 2022, 210 , 669-681. https://doi.org/10.1016/j.ijbiomac.2022.04.223
- Bin Wang, Shouxin Yan, Lizhong Qiu, Wei Gao, Xuemin Kang, Bin Yu, Pengfei Liu, Bo Cui, A. M. Abd El-Aty. Antimicrobial Activity, Microstructure, Mechanical, and Barrier Properties of Cassava Starch Composite Films Supplemented With Geranium Essential Oil. Frontiers in Nutrition 2022, 9 https://doi.org/10.3389/fnut.2022.882742
- Zhe Li, Xiaoxia Jiang, Hao Huang, Ao Liu, Hongning Liu, Naeem Abid, Liangshan Ming. Chitosan/zein films incorporated with essential oil nanoparticles and nanoemulsions: Similarities and differences. International Journal of Biological Macromolecules 2022, 208 , 983-994. https://doi.org/10.1016/j.ijbiomac.2022.03.200
- Gitanjali Gautam, Ruchi Rani, Laxmikant S. Badwaik, Charu Lata Mahanta. Chitosan‐Based Films and Coatings. 2022, 110-146. https://doi.org/10.1002/9781119702313.ch4
- Hoda R.A. El-Zehery, Rashed A. Zaghloul, Hany M. Abdel-Rahman, Ahmed A. Salem, K.A. El-Dougdoug. Novel strategies of essential oils, chitosan, and nano- chitosan for inhibition of multi-drug resistant: E. coli O157:H7 and Listeria monocytogenes. Saudi Journal of Biological Sciences 2022, 29
(4)
, 2582-2590. https://doi.org/10.1016/j.sjbs.2021.12.036
- Omar Mohammad Atta, Sehrish Manan, Ajmal Shahzad, Mazhar Ul-Islam, Muhammad Wajid Ullah, Guang Yang. Biobased materials for active food packaging: A review. Food Hydrocolloids 2022, 125 , 107419. https://doi.org/10.1016/j.foodhyd.2021.107419
- Justyna Chanaj-Kaczmarek, Natalia Rosiak, Daria Szymanowska, Marcin Rajewski, Ewa Wender-Ozegowska, Judyta Cielecka-Piontek. The Chitosan-Based System with Scutellariae baicalensis radix Extract for the Local Treatment of Vaginal Infections. Pharmaceutics 2022, 14
(4)
, 740. https://doi.org/10.3390/pharmaceutics14040740
- María Flórez, Esther Guerra-Rodríguez, Patricia Cazón, Manuel Vázquez. Chitosan for food packaging: Recent advances in active and intelligent films. Food Hydrocolloids 2022, 124 , 107328. https://doi.org/10.1016/j.foodhyd.2021.107328
- Jiao Wang, Xinyu Sun, Hui Zhang, Mengna Dong, Lihua Li, Hui Zhangsun, Li Wang. Dual-functional intelligent gelatin based packaging film for maintaining and monitoring the shrimp freshness. Food Hydrocolloids 2022, 124 , 107258. https://doi.org/10.1016/j.foodhyd.2021.107258
- Brian Cameron Wooding Webb, Steven Rafferty, Andrew James Vreugdenhil. Preparation and Characterization of Antibacterial Films with Eggshell-Membrane Biopolymers Incorporated with Chitosan and Plant Extracts. Polymers 2022, 14
(3)
, 383. https://doi.org/10.3390/polym14030383
- Verônica da Silva Oliveira, Meriângela Miranda da Cruz, Gabriela Suassuna Bezerra, Natan Emanuell Sobral e Silva, Fernando Henrique Andrade Nogueira, Guilherme Maranhão Chaves, José Lamartine Soares Sobrinho, Francisco Jaime Bezerra Mendonça-Junior, Bolívar Ponciano Goulart de Lima Damasceno, Attilio Converti, Ádley Antonini Neves de Lima. Chitosan-Based Films with 2-Aminothiophene Derivative: Formulation, Characterization and Potential Antifungal Activity. Marine Drugs 2022, 20
(2)
, 103. https://doi.org/10.3390/md20020103
- Xiaolong Sun, Longfei Yin, Huayue Zhu, Junhao Zhu, Jiahuan Hu, Xi Luo, He Huang, Yongqian Fu. Enhanced Antimicrobial Cellulose/Chitosan/ZnO Biodegradable Composite Membrane. Membranes 2022, 12
(2)
, 239. https://doi.org/10.3390/membranes12020239
- Ayse Kalemtas, Hasan B. Kocer, Ahmet Aydin, Pinar Terzioglu, Gulsum Aydin. Mechanical and antibacterial properties of ZnO/chitosan bio-composite films. Journal of Polymer Engineering 2022, 42
(1)
, 35-47. https://doi.org/10.1515/polyeng-2021-0143
- Christine Elian, Samir Abbad Andaloussi, Régis Moilleron, Jean-Winoc Decousser, Cyrille Boyer, Davy-Louis Versace. Biobased polymer resources and essential oils: a green combination for antibacterial applications. Journal of Materials Chemistry B 2022, 7 https://doi.org/10.1039/D2TB01544G
- Jian Liu, Feixiang Song, Runyi Chen, Guitang Deng, Yanxia Chao, Zhuohong Yang, Hong Wu, Mei Bai, Peng Zhang, Yang Hu. Effect of cellulose nanocrystal-stabilized cinnamon essential oil Pickering emulsions on structure and properties of chitosan composite films. Carbohydrate Polymers 2022, 275 , 118704. https://doi.org/10.1016/j.carbpol.2021.118704
- Li Wang, Govindasami Periyasami, Ali Aldalbahi, Vincenzo Fogliano. The antimicrobial activity of silver nanoparticles biocomposite films depends on the silver ions release behaviour. Food Chemistry 2021, 359 , 129859. https://doi.org/10.1016/j.foodchem.2021.129859
- Yaoyao Xu, Kehong Hou, Chengcheng Gao, Xiao Feng, Weiwei Cheng, Di Wu, Linghan Meng, Yuling Yang, Xinchun Shen, Yan Zhang, Xiaozhi Tang. Characterization of chitosan film with cinnamon essential oil emulsion co-stabilized by ethyl-Nα-lauroyl-l-arginate hydrochloride and hydroxypropyl-β-cyclodextrin. International Journal of Biological Macromolecules 2021, 188 , 24-31. https://doi.org/10.1016/j.ijbiomac.2021.08.007
- Kai Wen Choo, Mengshi Lin, Azlin Mustapha. Chitosan/acetylated starch composite films incorporated with essential oils: Physiochemical and antimicrobial properties. Food Bioscience 2021, 43 , 101287. https://doi.org/10.1016/j.fbio.2021.101287
- Thi Hanh Nguyen, Panida Boonyaritthongchai, Mantana Buanong, Suriyan Supapvanich, Chalermchai Wongs-Aree. Edible coating of chitosan ionically combined with κ-carrageenan maintains the bract and postharvest attributes of dragon fruit (Hylocereus undatus). International Food Research Journal 2021, 28
(4)
, 682-694. https://doi.org/10.47836/ifrj.28.4.05
- Dan Xu, Ting Chen, Yumei Liu. The physical properties, antioxidant and antimicrobial activity of chitosan–gelatin edible films incorporated with the extract from hop plant. Polymer Bulletin 2021, 78
(7)
, 3607-3624. https://doi.org/10.1007/s00289-020-03294-1
- Sreelekha Ediyilyam, Bini George, Sarojini Sharath Shankar, Thomas Thuruthiyil Dennis, Stanisław Wacławek, Miroslav Černík, Vinod V. T. Padil. Chitosan/Gelatin/Silver Nanoparticles Composites Films for Biodegradable Food Packaging Applications. Polymers 2021, 13
(11)
, 1680. https://doi.org/10.3390/polym13111680
- Jiankang Zhang, Zongwei Guo, Sheng Chen, Huilin Dong, Xun Zhang, Yanlin Qin, Chunli Yao, Feng Xu. High-barrier, strong, and antibacterial paper fabricated by coating acetylated cellulose and cinnamaldehyde for food packaging. Cellulose 2021, 28
(7)
, 4371-4384. https://doi.org/10.1007/s10570-021-03778-x
- Lutfor Rahman, Jutika Goswami. Recent development on physical and biological properties of chitosan-based composite films with natural extracts: A review. Journal of Bioactive and Compatible Polymers 2021, 36
(3)
, 225-236. https://doi.org/10.1177/08839115211014218
- Paola Chaves Martins, Daniela Cardozo Bagatini, Vilásia Guimarães Martins. Oregano essential oil addition in rice starch films and its effects on the chilled fish storage. Journal of Food Science and Technology 2021, 58
(4)
, 1562-1573. https://doi.org/10.1007/s13197-020-04668-z
- Zahra Kharat, Minoo Sadri, Mahboubeh Kabiri. Herbal Extract Loaded Chitosan/PEO Nanocomposites as Antibacterial Coatings of Orthopaedic Implants. Fibers and Polymers 2021, 22
(4)
, 989-999. https://doi.org/10.1007/s12221-021-0490-3
- Natácia da Silva e Silva, Fabricio de Souza Farias, Mauricio Madson dos Santos Freitas, Enrique José Gregório Pino Hernández, Vanderson Vasconcelos Dantas, Marcos Enê Chaves Oliveira, Maria Regina Sarkis Peixoto Joele, Lúcia de Fátima Henriques Lourenço. Artificial intelligence application for classification and selection of fish gelatin packaging film produced with incorporation of palm oil and plant essential oils. Food Packaging and Shelf Life 2021, 27 , 100611. https://doi.org/10.1016/j.fpsl.2020.100611
- Sajjad Barzegar, Mohammad Reza Zare, Fatemeh Shojaei, Zahra Zareshahrabadi, Omid Koohi-Hosseinabadi, Mohammad Jamal Saharkhiz, Aida Iraji, Kamiar Zomorodian, Mohammad Khorram. Core-shell chitosan/PVA-based nanofibrous scaffolds loaded with Satureja mutica or Oliveria decumbens essential oils as enhanced antimicrobial wound dressing. International Journal of Pharmaceutics 2021, 597 , 120288. https://doi.org/10.1016/j.ijpharm.2021.120288
- Ying Tang, Lei Liu, Jinju Han, Zhaolun Zhang, Shuyan Yang, Shuxian Li, Zhanhua Fan, Hua Zhao. Fabrication and Characterization of Multiple Herbal Extracts-loaded Nanofibrous Patches for Topical Treatment of Acne Vulgaris. Fibers and Polymers 2021, 22
(2)
, 323-333. https://doi.org/10.1007/s12221-021-0156-1
- Anupam Kujur, Akshay Kumar, Bhanu Prakash. Elucidation of antifungal and aflatoxin B1 inhibitory mode of action of Eugenia caryophyllata L. essential oil loaded chitosan nanomatrix against Aspergillus flavus. Pesticide Biochemistry and Physiology 2021, 172 , 104755. https://doi.org/10.1016/j.pestbp.2020.104755
- Nisha Yadav, Monisha Monisha, Rashmi Niranjan, Amrita Dubey, Sachin Patil, Richa Priyadarshini, Bimlesh Lochab. Antibacterial performance of fully biobased chitosan-grafted-polybenzoxazine films: Elaboration and properties of released material. Carbohydrate Polymers 2021, 254 , 117296. https://doi.org/10.1016/j.carbpol.2020.117296
- Tabli Ghosh, Kona Mondal, Vimal Katiyar. Chitosan-Based Nanostructured Materials in Edible Food Packaging. 2021, 101-137. https://doi.org/10.1007/978-981-33-6169-0_4
- Xingwei Wang, Fangyuan Cheng, Xuejiao Wang, Tingting Feng, Shuqin Xia, Xiaoming Zhang. Chitosan decoration improves the rapid and long-term antibacterial activities of cinnamaldehyde-loaded liposomes. International Journal of Biological Macromolecules 2021, 168 , 59-66. https://doi.org/10.1016/j.ijbiomac.2020.12.003
- ANA CAROLINA B. POLIDO, SANDRIANE PIZATO, KEILA DE SOUZA SILVA. Edible Coating with Jambolan (Syzigium cumini L.) Peel and Leaf Extracts to Reduce Color Changes, Mass Loss and to Increase β-Carotene Retention of Minimally Processed Papaya. Anais da Academia Brasileira de Ciências 2021, 93
(4)
https://doi.org/10.1590/0001-3765202120200721
- Zormy Nacary Correa‐Pacheco, María Luisa Corona‐Rangel, Silvia Bautista‐Baños, Rosa Isela Ventura‐Aguilar. Application of natural‐based nanocoatings for extending the shelf life of green bell pepper fruit. Journal of Food Science 2021, 86
(1)
, 95-102. https://doi.org/10.1111/1750-3841.15542
Article Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.
Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.
The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated.